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    Caudill Seed Co

    Company Information :
    Caudill Seed Co
    1402 W. Main St
    Louisville, KY 40203
    USA
    Ph. 502-583-4402
    Fx. 502-583-4405

    MEDIA AVAILABLE: Bacterial Pathogens Removal and Seed Washing Report Available from Caudill Seed Co

    Effectiveness of sanitizing seed consistent in trials using Caudill Sprouting Seed Washer Sanitizing Unit

    For Immediate Release

    LOUISVILLE, Ky./EWORLDWIRE/July 2, 2009 --- The introduction of the Caudill Spouting's improved Seed Washer Sanitizing Unit at the 2009 ISGA meeting is followed by the release of a paper produced jointly by the U. S. Dept. of Agriculture and Caudill Seed. This cooperative effort between an industry leader and the regulatory agency reveals some surprising results related to the removal of bacterial pathogens from seeds.

    The conclusion indicated that the use of a system employing peroxyacetic acid in combination with a commercial seed washing apparatus achieved a consistent reduction of pathogens on artificially contaminated alfalfa seeds. The washing/sanitizing apparatus used in the trials was a version of the system Caudill Sprouting featured at ISGA.

    During a two-year period of the system's employment, sprout growers did not report any positives for Salmonella or E. coli O157:H7.

    Results were determined by Commercial l laboratories that tested the water in which the sprouts had been cleansed.

    The report titled, "Use of 1% Peroxyacetic Acid Sanitizer in an Air-Mixing Wash basin to Remove Bacterial Pathogens from Seeds," can be viewed or downloaded at [URL].

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    CONTACT:
    Carlos Stolzenbach
    Caudill Sprouting
    1402 W. Main St
    Louisville, KY 40203
    PHONE. 502-583-4402
    FAX. 502-583-4405
    EMAIL: salessprout@caudillseed.com
    http://caudillsprouting.com

    SOURCE: Caudill Seed Company

    AVAILABLE MEDIA:


    View fullsize

    Reports - PDF: Peroxyacetic Acid (size: 992.0 kb)
    Use of Sanitizer
    http://www.eworldwire.com/mediauploads/31389_432641_1246283803.pdf

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